Global Street Food, April 25, 6:00-8:30
$125.00
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Join us for a trip around the world with Chef Mike. A night of hands-on cooking as we celebrate Mike’s favorite street food just in time for your Summer get togethers. You will work in groups and then all dine together. If we are lucky we may even been able to dine al fresco!
Recipes include:
Latin American Tamales
Italian Arancini
Mexican Birria Quesatacos
Japanese Karaage
Chinese Ginger Pork Potstickers
Thailand Pad Thai
Greek Chicken Souvlaki
Indonesia Chicken Satay
Hands-on
Chef Mike Bartfay
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