Mother's Day Brunch, May 9, 11:00am-12:30pm

You’re invited to our most anticipated event of the year! To honor the mothers in our lives, we are hosting a private, chef-led brunch experience. Forget the bustle of a crowded restaurant; here, the tables are set with intention and the menu is crafted with passion. Watch as Chef Heather prepares and serves a signature multi-course meal right to your table. Give Mom the gift of a stress-free morning where the only requirement is to relax and enjoy.

Brunch Menu

Roasted Tomato Bisque with House-made Croutons and Basil Pesto

Spinach Salad with Fresh Peaches, Dried Cherries, Candied Pecans, Pickled Shallots, Goat Cheese, and Raspberry Poppy Seed Vinaigrette

Bacon and Gruyere Frittata, Wild Mushroom and Ricotta Toast, Citrus Fruit Salad

Creamy Lemon Squares with Oat Streusel and Blueberry Sauce

We will be serving iced tea, hot tea and coffee for brunch. You are welcome to bring your own mimosas or drink of choice to have at your setting.

Special Event Demonstration - guests will not be preparing the meal.

Instructor: Chef Heather Escobar