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Celebrate the beauty and bounty of Ohio’s autumn harvest in this cozy and inspiring demonstration class. Tricia will demonstrate a delicious three-course meal using the best of the season’s produce—think pumpkins, delicata and butternut squash, hearty greens, apples, pears, and maple syrup. Guests will be welcomed with a festive fall cocktail before gathering for warm culinary storytelling, seasonal dishes, and inspiration to enrich your autumn table. The room will be dressed in an elegant fall tablescape, echoing the warmth and color of the season.
Demonstration
Instructor: Chef Tricia Wheeler
Celebrate the beauty and bounty of Ohio’s autumn harvest in this cozy and inspiring demonstration class. Tricia will demonstrate a delicious three-course meal using the best of the season’s produce—think pumpkins, delicata and butternut squash, hearty greens, apples, pears, and maple syrup. Guests will be welcomed with a festive fall cocktail before gathering for warm culinary storytelling, seasonal dishes, and inspiration to enrich your autumn table. The room will be dressed in an elegant fall tablescape, echoing the warmth and color of the season.
Demonstration
Instructor: Chef Tricia Wheeler