Calling all bakers and scone lovers...this is a class you won’t want to miss! Mary Boesch, retired Founder and Baker of the Cambridge Tea House, is offering this demonstration and ‘hands-on’ class to share her scone secrets with you! You will observe and learn about the techniques that guarantee flakey, tender, mouthwatering scones, followed by the opportunity to prepare your own batch under her tutelage.
You’ll sample several scone flavors, enjoyed with freshly brewed tea and appropriate accompaniments, followed by strawberry ‘sconecakes’. Each student will take home a dozen of their own scones - ready to bake or freeze - to share with family and friends.
Please bring to class a take-home container for your scones.
Hands-On & Demonstration - You’ll prepare the scones alongside the chef, who will also demonstrate specific techniques throughout the preparation.
Instructor: Chef Mary Boesch
Calling all bakers and scone lovers...this is a class you won’t want to miss! Mary Boesch, retired Founder and Baker of the Cambridge Tea House, is offering this demonstration and ‘hands-on’ class to share her scone secrets with you! You will observe and learn about the techniques that guarantee flakey, tender, mouthwatering scones, followed by the opportunity to prepare your own batch under her tutelage.
You’ll sample several scone flavors, enjoyed with freshly brewed tea and appropriate accompaniments, followed by strawberry ‘sconecakes’. Each student will take home a dozen of their own scones - ready to bake or freeze - to share with family and friends.
Please bring to class a take-home container for your scones.
Hands-On & Demonstration - You’ll prepare the scones alongside the chef, who will also demonstrate specific techniques throughout the preparation.
Instructor: Chef Mary Boesch
